Resetting the Table

REVIEW SUMMARY
Company. Innovative Concept Group
Industry. Food service brokerage
Key. Helping restaurateurs put supplies in one basket
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Whatever your favorite menu item is at your neighborhood restaurant, chances are good that William “Bud” Taylor has some connection to it.

The president and CEO of Tampa-based Innovative Concept Group has been working the last 13 years to connect major food suppliers with regional restaurant chains, with the volume of business it handles each year approaching nearly $1 billion.