Sell the sizzle

Bonita Bay Club’s Culinary Boot Camp serves up career experience to aspiring chefs.

  • By Business Observer Staff
  • | 5:40 a.m. July 27, 2018
Students working in the Bonita Bay Club kitchen under the direction of Chef Richard Brumm.
Students working in the Bonita Bay Club kitchen under the direction of Chef Richard Brumm.
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No matter how they slice it, many industries and businesses are cooking up ways to attract young workers not bound for traditional secondary education.

 

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