Billy Cossette, 27

Owner/operator, Chick-fil-A


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  • | 1:30 p.m. October 4, 2013
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Billy Cossette will quickly put to rest any question that working at a fast-food restaurant is a dead-end job.

Cossette started working at Chick-fil-A in a mall in Port Richey when he was 15 years old, working the register and passing out chicken samples to shoppers in the food court.

 

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