Bot topic: Business accelerator event to focus on robots in restaurants

High turnover rates are nothing new for restaurants and hotels, but pandemic-driven labor shortages have prompted an increased interest in a robotic future for the hospitality industry.


Daniel Meretsky, vice president and head of technology at Tampa-based Ciccio Restaurant Group. (Photo by Mark Wemple)
Daniel Meretsky, vice president and head of technology at Tampa-based Ciccio Restaurant Group. (Photo by Mark Wemple)
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